Earlier this year, after watching a horrific video about the abuse of bobby calves at a New Zealand dairy farm (warning before you click: it’s very graphic), I started thinking more seriously about commercial farming practices, from both ethical and health perspectives.
Is cruelty-free dairy farming possible? It’s a question I’ve been pondering over. My vegan friends think not, obviously.
And, where does the dairy milk in Singapore come from?
Continue reading “Milk: To Drink Or Not To Drink?”
Yesterday, the Straits Times (ST) ran an article titled Diabetes: The rice you eat is worse than sugary drinks which came up several times in my social media feed. I was disturbed by the headline. Were you?
Then, an editor I regularly work with e-mailed to ask if I’d like to pitch related stories. She got me thinking deeper, and this is an edited excerpt of my reply to her:
Continue reading “Is Rice Really Worse Than Soda?”